List Price: 49.59: Our Price: 44.19: You save: 5.40 (11) Leaves our warehouse in 4 to 7 business days: Buy 6 or more for 22.50 each and save 54. I can see where someone said the 1/2 cup butter made it goopy, which it did at the one hour mark, hence adding 10 minutes 3 times to total 90 minutes to get past goopy. views, 4910 likes, 323 loves, 31 mil comments, 158 mil shares, Facebook Watch Videos from Unnecessary Inventions: The Cob Quicky Hands down. picked some of their favorite inventions that are now available for purchase. Please note that Urban Thesaurus uses third party scripts (such as Google Analytics and advertisements) which use cookies. The Cob Quicky Hands down the easiest way to butter your corn on the cob. EZ KITCHEN 4 PCS Butter Spreader with Built-In Cover Dishwasher Safe Corn Cob Butter Plastic Butter Dispenser on Pancakes, Waffles, Bagels, and Toast, White, 3.9X3.9X3.4inch 3.6 3. Corn on the cob that holds 6 corn spreaders, cheese, jam spreaders. 6 large plastic corn on the cob dishes and 12 corn holders. Source: If you can use a lot of butter, i recommend it.
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Special thanks to the contributors of the open-source code that was used in this project: and you might like to check out the growing collection of curated slang words for different topics over at Slangpedia.Įttore 31028 Commercial Mighty Tough Cob Web Duster by Ettore. The cob quicky hands down the easiest way to butter your corn on the cob.
There is still lots of work to be done to get this slang thesaurus to give consistently good results, but I think it's at the stage where it could be useful to people, which is why I released it. New comments cannot be posted and votes cannot be cast. Please also note that due to the nature of the internet (and especially UD), there will often be many terrible and offensive terms in the results. swear word corn shank corn tooth mard cornucate cob rough as a cob cos cob corn cob honey chipotle chicken crispers drop bad word barm cake cobgobbler corn. I invented unnecessary products and today I made the Cob Quicky. Or you might try boyfriend or girlfriend to get words that can mean either one of these (e.g. I was looking for a recipe to replicate one that won a 'picnic' throwdown, and she said it was her grandmother's recipe, with simple ingredients, flour, milk, sugar, baking powder, and blueberries.The search algorithm handles phrases and strings of words quite well, so for example if you want words that are related to lol and rofl you can type in lol rofl and it should give you a pile of related slang terms. This was the closest recipe I could find to that description. Her edges were carmelized, and when asked about that, she said she sprinkled some sugar on top. With our latest offering, grab yourself a fresh stick of butter go to town on. The Cob Quicky Hands down the easiest way to butter your corn on the cob.
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I did read many reviews, which said to reduce the butter, but I love butter, and thought that might be key to the caramelization of the batter portion, so I went with the full stick. The Cob Quicky Hands down the easiest way to butter your corn on the cob. She also said that no matter what kind of fruit you use, it will turn out great, so I used fruit I had on hand, blueberries, cherries, apricots, and mangoes.
I definitely got the caramelization, but I had to bake it an hour and a half. Hers had showing on top 50/50 fruit and chewy dough, mine mostly fruit, so next time I will pour in batter, some fruit, and some batter on top. I can see where someone said the 1/2 cup butter made it goopy, which it did at the one hour mark, hence adding 10 minutes 3 times to total 90 minutes to get past goopy. I got what I wanted though, slightly chewy caramely edges and to die for fruity cobbler. Since I don't keep self-rising flour at home, I added 1 tsp baking soda and 1/4 tsp salt as recommended by a Google search. Besides that I followed the recipe as written. Turned out very spongy, rubbery, and flat with WAY too many blueberries. I then read all the reviews and found that those who liked it used 1.5 tsp of flour and 1/2 tsp of salt if they didn't have self-rising flour and used less butter and added vanilla and cinnamon. Soooo, the second time I decreased the butter to 5 Tbls, upped my baking soda and salt, and put in less blueberries. As it was baking it looked SO much better and was rising nicely.
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